Fish and Seafood ProductsFish and Seafood Products
Wheatley, ON, Canada |
|
|
(519) 825-4673 |
|
Lasalle, QC, Canada |
|
|
(514) 368-2012 |
|
Halifax, NS, Canada |
|
|
(902) 450-3501 |
|
Halifax, NS, Canada |
|
|
(902) 445-2458 |
|
Woodbridge, ON, Canada |
|
|
(905) 851-6771 |
|
Dundas, ON, Canada |
|
|
(905) 627-2677 |
|
Description:
Mrs. Fridays' fish and seafood products are known for their excellence and variety. Using only the highest quality seafood available, they deliver one of the broadest products lines in the industry.
Exceeding industry quality expectation is a way of life - your taste buds are sure to agree with statement! Unsurpassed quality is one reason why Mrs. Friday's shrimp is the number one selection among discriminating diners.
Their product guide includes Pacific White Shrimp, Pacific Brown shrimps, Black Tiger shrimp, Salmon, Halibut, Mahi Mahi, Swordfish, Yellowfin (Ahi) Tuna. Breaded natural hand-cut fish fillets, Oven ready fish fillets, Beer Battered and Tavern Battered fish, hand smoked salomon, Crab Cakes and Krabbycakes, Imitation Crab and Seafood Sensations. Calamari, Breaded Oysters and Scalllops and more.
Call them today to find out how you can add quality and value to any menu!
Mrs. Fridays' fish and seafood products are known for their excellence and variety. Using only the highest quality seafood available, they deliver one of the broadest produc...
more>>
<<less
|
|
NEWSLETTERS
Keep yourself updated with our FREE newsletters now!
(NC)—Digestive enzymes help replace enzymes lost in the cooking and processing of food and make up for decreased enzyme production by the body due to aging.
The human body makes and uses more than 3,000 kinds of enzymes to speed up enzymatic reactions and conserve energy. Without these enzymes, we could not live. Our bodies' reactions would be too slow for survival. |
Read more...
|
© 2004 Food.ca Inc, Food-Delivery.ca and each of their logos are trademarks of Food.ca Inc. Company. All rights reserved.
All other trademarks appearing on Food.ca are the property of their respective owners.
|